Julian & Dominique

Mosaico Restaurant (908) 233-3553 www.mosaico22.com

The owner of Mosaico, Guatemalan Rudy Carrera, has designed the restaurant with an open kitchen and decorated it with mosaics, attractive lighting, and polished wood floors; screens with colored-glass panes divide the dining area from the kitchen.

Walking in through the Mediterranean archway conjures up images of the Tuscan coast. An open kitchen surrounded by colorful mosaic tiles greets you after a warm welcome by the attentive staff. The aromas of Italian cuisine pervades the room and moves you to a quiet Italian countryside where the chianti flows freely to wash down baskets of bread and trays of antipasta. The dining room is large and comfortable and supported by beautiful wood beams running the width and length of the room. The centerpiece of the room is a large wall filled with stained glass lit by candlelight. The side of the room is lined with open, authentic wood framed glass doors that lead to a private dining room.

Chef Louis Romero, previously the chef at Echoqua, in nearby Springfield, has a light hand with both classic and modern Italian dishes. The menu is comprehensive, with a few specials added each day.

piccotavern.com/

(201) 880-8750

Spacious destination with a piano bar, on-site deli & dining room serving classic Italian cuisine.

Hot fun in the Summer Time with "Julian & Dominique" & "The Sounds of the Streets"

Julian & Dominique opening for "Latin Band" TBA

LAGUARDIA & ASSOCIATES PRESENTS:

Start time: JULIAN & DOMINIQUE SHOW August 17th,2020 7:00pm-8:30pm

Location: Franklin Ave Stage

2020 Monday Night Boardwalk Concert Series

August 17th @ 7:00 PM - Franklin Avenue Stage– Julian & Dominique

This dynamic duo will entertain you with their wide variety of music. Known as the show of 1,000 voices you will delight to the sounds of Alicia Keys, Lady Gaga, Black Eyed Peas, Lady Antebellum, Michael Buble, Johnny Mathis, Barry White and many more.

Veterans Park 489 Forest Hills Parkway Bayville, NJ 08721

http://www.bayvillenjonline.com

grillestone.com

(908) 889-8000

Modern restaurant for casual American cuisine & specialty cocktails plus Live music on weekends.

ABOUT US What We Do Grillestone is the perfect blend of innovative cuisine, exceptional service and unmatched value. The wide ranging and well executed menu includes offerings such as hand cut steaks, fresh seafood, craft burgers, flatbreads and a full sushi bar by our master sushi Chef.

Attractive and welcoming, the vibe is refined yet casual - an ideal setting for both intimate parties and larger gatherings of friends, family or colleagues. With an inviting, chic bar and upscale event space, Grillestone is perfect for the business professional looking to unwind after work with a signature food and cocktails. Grillestone strikes just the right note with those craving inspired cuisine by delivering exceptional value!

piccotavern.com/

(201) 880-8750

Spacious destination with a piano bar, on-site deli & dining room serving classic Italian cuisine.

Join 100.1 WJRZ's Dan Turi at Harry Wright Lake in Whiting on Wednesday, August 19th th starting at 6pm at Manchester Concert Fest with "Julian & Dominique," followed by "TO BE ANNOUCED Enjoy a night filled with music, games, prizes and fun for all!

http://www.manchestertwp.com/events/summer-concert

http://www.manchestertwp.com/departments/department-of-recreation/harry-wright-lake-directions/

Mosaico Restaurant 15th ANNIVERSARY EVENT (908) 233-3553 www.mosaico22.com

The owner of Mosaico, Guatemalan Rudy Carrera, has designed the restaurant with an open kitchen and decorated it with mosaics, attractive lighting, and polished wood floors; screens with colored-glass panes divide the dining area from the kitchen.

Walking in through the Mediterranean archway conjures up images of the Tuscan coast. An open kitchen surrounded by colorful mosaic tiles greets you after a warm welcome by the attentive staff. The aromas of Italian cuisine pervades the room and moves you to a quiet Italian countryside where the chianti flows freely to wash down baskets of bread and trays of antipasta. The dining room is large and comfortable and supported by beautiful wood beams running the width and length of the room. The centerpiece of the room is a large wall filled with stained glass lit by candlelight. The side of the room is lined with open, authentic wood framed glass doors that lead to a private dining room.

Chef Louis Romero, previously the chef at Echoqua, in nearby Springfield, has a light hand with both classic and modern Italian dishes. The menu is comprehensive, with a few specials added each day.