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Mosaico Restaurant (RSVP A MUST!) (908) 233-3553 www.mosaico22.com

The owner of Mosaico, Guatemalan Rudy Carrera, has designed the restaurant with an open kitchen and decorated it with mosaics, attractive lighting, and polished wood floors; screens with colored-glass panes divide the dining area from the kitchen.

Walking in through the Mediterranean archway conjures up images of the Tuscan coast. An open kitchen surrounded by colorful mosaic tiles greets you after a warm welcome by the attentive staff. The aromas of Italian cuisine pervades the room and moves you to a quiet Italian countryside where the chianti flows freely to wash down baskets of bread and trays of antipasta. The dining room is large and comfortable and supported by beautiful wood beams running the width and length of the room. The centerpiece of the room is a large wall filled with stained glass lit by candlelight. The side of the room is lined with open, authentic wood framed glass doors that lead to a private dining room.

Chef Louis Romero, previously the chef at Echoqua, in nearby Springfield, has a light hand with both classic and modern Italian dishes. The menu is comprehensive, with a few specials added each day.

(Please RSVP limited seating!) Mosaico Restaurant (908) 233-3553 www.mosaico22.com

The owner of Mosaico, Guatemalan Rudy Carrera, has designed the restaurant with an open kitchen and decorated it with mosaics, attractive lighting, and polished wood floors; screens with colored-glass panes divide the dining area from the kitchen.

Walking in through the Mediterranean archway conjures up images of the Tuscan coast. An open kitchen surrounded by colorful mosaic tiles greets you after a warm welcome by the attentive staff. The aromas of Italian cuisine pervades the room and moves you to a quiet Italian countryside where the chianti flows freely to wash down baskets of bread and trays of antipasta. The dining room is large and comfortable and supported by beautiful wood beams running the width and length of the room. The centerpiece of the room is a large wall filled with stained glass lit by candlelight. The side of the room is lined with open, authentic wood framed glass doors that lead to a private dining room.

Chef Louis Romero, previously the chef at Echoqua, in nearby Springfield, has a light hand with both classic and modern Italian dishes. The menu is comprehensive, with a few specials added each day.

(Please RSVP limited seating!) Mosaico Restaurant (908) 233-3553 www.mosaico22.com

The owner of Mosaico, Guatemalan Rudy Carrera, has designed the restaurant with an open kitchen and decorated it with mosaics, attractive lighting, and polished wood floors; screens with colored-glass panes divide the dining area from the kitchen.

Walking in through the Mediterranean archway conjures up images of the Tuscan coast. An open kitchen surrounded by colorful mosaic tiles greets you after a warm welcome by the attentive staff. The aromas of Italian cuisine pervades the room and moves you to a quiet Italian countryside where the chianti flows freely to wash down baskets of bread and trays of antipasta. The dining room is large and comfortable and supported by beautiful wood beams running the width and length of the room. The centerpiece of the room is a large wall filled with stained glass lit by candlelight. The side of the room is lined with open, authentic wood framed glass doors that lead to a private dining room.

Chef Louis Romero, previously the chef at Echoqua, in nearby Springfield, has a light hand with both classic and modern Italian dishes. The menu is comprehensive, with a few specials added each day.

12:00pm-4:00pm The festival will feature Morris Avenue (from Third to Fourth Avenues) being transformed into an Italian Piazza where food will be served from our food court. For the second time we will also be featuring a wine & beer garden to complement the delicious Italian delicacies for sale from our member restaurants and invited vendors. RAIN DATE: SATURDAY OCTOBER 1st

ABOUT US

Uncorked Wine Shop and Lounge brings you a Manhattan-style experience in your own backyard. We are an upscale retail wine shop with a complete service bar. Our retail section has a vast variety of wines from all regions, including organic wines. In addition, we offer a selection of champagnes and splits for your dining out pleasure.

Our bar wines by the glass are highly rated and we also have an extensive array of cocktails and specialty drinks. Our friendly bartenders strive to create and serve the perfect cocktail.

We invite you to relax with your drink in our very comfortable lounge area, where you can cozy up on our sofa or our plush leather chairs. Our outdoor patio serves as a relaxing setting in the beautiful outdoors, where you can leisurely enjoy your special wine, beer, or cocktail. Please view our menu section.

We periodically sponsor wine tasting events. These events help to introduce new wines and educate our patrons.

If you are considering a gift for a holiday, special event, or a friendly gesture we have gift certificates at any denomination available. Gift bags are available also if you choose your gift bottle.

New Jersey’s Best Bar Competition selected Uncorked as one of the top Five Best Wine, Whiskey, Martini Bar for 2015.

We welcome your visit!